There's no need to feel guilty about pasta. Pasta is filling, comforting, and is great in a salad. Our gluten free pasta salad made with Nigerian fonio pasta is a plant-based Chops option that you will want to eat again and again.
Ingredients: gluten free fonio pasta dressed in our house made pasta sauce, tomatoes, green bell peppers, olives, lettuce, cucumber, onions, basil and our house made dressing. Can come with or without crispy oyster mushrooms.
Serving size: Standard
Disclaimer: We endeavour to list all the ingredients in our products to cater to customers with food allergies. However, do note that our products are produced in kitchen that handles nuts and sesame seeds.